Mole Negro PREMIUM de El Sabor de Oaxaca, Authentic Mexican Mole Sauce, Mexican Gourmet Artisan Product, (16 Oz)

Mole Negro PREMIUM de El Sabor de Oaxaca, Authentic Mexican Mole Sauce, Mexican Gourmet Artisan Product, (16 Oz)
  • Mole Negro PREMIUM de El Sabor de Oaxaca, Authentic Mexican Mole Sauce, Mexican Gourmet Artisan Product, (16 Oz)
  • Mole Negro PREMIUM de El Sabor de Oaxaca, Authentic Mexican Mole Sauce, Mexican Gourmet Artisan Product, (16 Oz)
  • Mole Negro PREMIUM de El Sabor de Oaxaca, Authentic Mexican Mole Sauce, Mexican Gourmet Artisan Product, (16 Oz)
  • Mole Negro PREMIUM de El Sabor de Oaxaca, Authentic Mexican Mole Sauce, Mexican Gourmet Artisan Product, (16 Oz)

4.4

(13)

  • برند:

  • وزن:

    590 گرم

  • قیمت دلاری:

    $19.99

  • قیمت نهایی:

    1,563,600 تومان

به ازای خرید این محصول 15 امتیاز از باشگاه مشتریان ایگرد دریافت خواهید کرد.

تفکیک هزینه ها

قیمت/مبلغ ارزی:

548,200 تومان

هزینه حمل و گمرک:

832,200 تومان

کارمزد ایگرد:

183,200 تومان

  • 35 تا 55 روز کاری

  • ضمانت اصالت و سلامت کالا

  • ارسال رایگان در سراسر ایران

  • قیمت قطعی

  • Alfonso Reyes said that mole of guajolote is the resistance piece in our kitchen, the touchstone of stewing and eating, and refusing mole can almost be considered a betrayal of the homeland.

  • This dish is without a doubt one of the culinary jewels of the state of Oaxaca and at the same time it is one of the most elaborate, complex mole preparations where the largest number of ingredients are used with a total of 26.

  • Mole is a stew of ancient lineage that appeared on the tables of the great Mexican lords and that has been undergoing a slow process of enrichment and evolution. Especially since the 16th century when Mexican cuisine benefited from new ingredients from Europe and Asia.

  • Oaxaca was awarded by the Food and Travel Reader Awards 2019 of the Food and Travel magazine, as Best Gourmet Destination, given the quality and importance that gastronomy has in the country and in the world.

Product Dimensions ‏ ‎ 7.87 x 7.87 x 7.87 inches; 1 Pounds
ASIN ‏ ‎ B08CK9QV2P
Best Sellers Rank #46,472 in Grocery & Gourmet Food (See Top 100 in Grocery & Gourmet Food)
Customer Reviews
/* * Fix for UDP-1061, Average customer reviews has a small extra line on hover * https//omni-grok.amazon.com/xref/src/appgroup/websiteTemplates/retail/SoftlinesDetailPageAssets/udp-intl-lock/src/legacy.css?indexName=WebsiteTemplates#40 */ .noUnderline a

نظرات یا سوالات خود را در مورد این کالا با ما در میان بگذارید.

  • با ثبت نظر 5 امتیاز از باشگاه مشتریان ایگرد دریافت خواهید کرد.

  • صفحه کلید خود را در حالت زبان فارسی قرار دهید.
  • در نظرات خود، تجربه، نحوه استفاده از کالا و سایر نکاتی که به نظرتان برای مشتریان ایگرد مفید به نظر می رسد را اعلام کنید.
  • از ارائه‌ی اطلاعات شخصی (مثل شماره تماس، ایمیل و آی‌دی شبکه‌های اجتماعی) پرهیز کنید.
Mole Negro PREMIUM de El Sabor de Oaxaca, Authentic Mexican Mole Sauce, Mexican Gourmet Artisan Product, (16 Oz)
s/m
589.67012کیلوگرم
B08CK9QV2P
Mole Negro PREMIUM de El Sabor de Oaxaca, Authentic Mexican Mole Sauce, Mexican Gourmet Artisan Product, (16 Oz)
Mole Negro PREMIUM de El Sabor de Oaxaca, Authentic Mexican Mole Sauce, Mexican Gourmet Artisan Product, (16 Oz)
Mole Negro PREMIUM de El Sabor de Oaxaca, Authentic Mexican Mole Sauce, Mexican Gourmet Artisan Product, (16 Oz)
Mole Negro PREMIUM de El Sabor de Oaxaca, Authentic Mexican Mole Sauce, Mexican Gourmet Artisan Product, (16 Oz)
1563600
1563600
0%
available
Grocery & Gourmet FoodPantry StaplesHerbs, Spices & SeasoningsMixed Spices & SeasoningsMexican Seasoning
Alfonso Reyes said that mole of guajolote is the resistance piece in our kitchen, the touchstone of stewing and eating, and refusing mole can almost be considered a betrayal of the homeland.,This dish is without a doubt one of the culinary jewels of the state of Oaxaca and at the same time it is one of the most elaborate, complex mole preparations where the largest number of ingredients are used with a total of 26.,Mole is a stew of ancient lineage that appeared on the tables of the great Mexican lords and that has been undergoing a slow process of enrichment and evolution. Especially since the 16th century when Mexican cuisine benefited from new ingredients from Europe and Asia.,Oaxaca was awarded by the Food and Travel Reader Awards 2019 of the Food and Travel magazine, as Best Gourmet Destination, given the quality and importance that gastronomy has in the country and in the world.